You know the signs. You step outside, take a deep breath, and (for the first time in months) you don’t instantly regret leaving your jacket at home.

The sun’s out, people are smiling instead of speed-walking to the nearest heated building, and every restaurant in sight has dragged their patio furniture back to the sidewalk like a declaration: cold brew season is here.

There’s just something about those first few warm days that practically beg for a glass of iced coffee in hand. We want you to embrace this season to its fullest, and we’re here to help you do just that. That’s where Compass Cold Brew on Tap comes in. It’s smooth and mellow, with notes of milk chocolate and toasted nuts, balanced enough to stand on its own, but versatile enough to play nice with whatever flavor combo you're feeling. 

These are delicious Cold Brew on Tap recipes that we know you'll love and can make right at home. Here are a few of our go-to drinks to kick off the season, no barista certification required!

Vanilla Oat Cinnamon Cold Brew

Frothy, light, sweet, and just a little bit of spice, in the best way.  Pretty sure this one’s about to become a go-to.

What you’ll need:

• Compass Cold Brew on Tap
• Oat Milk
• Cinnamon
• Vanilla Syrup
• Ice
• 2 Glasses of choice
• Milk frother

How to make it:

1. In a separate container, froth together oat milk and a dash of cinnamon. This is your fluffy topping, and the texture it brings to this drink is a game changer.
2. Fill your drinking glass with ice.
3. Add a splash of vanilla syrup.
4. Pour in your Compass Cold Brew.
5. Pour in the cinnamon-oat milk foam on top.
6. Finish with a little extra cinnamon because… why not?

Creamy, frothy, and just sweet enough, the cinnamon adds the perfect kick of spice. It’s smooth, flavorful, and guaranteed to upgrade your at-home coffee game.

Cold Brew Citrus Spritz

Okay, hear us out: orange juice and cold brew. We know it sounds unconventional, but trust us, this combo is out of this world. All we ask is that you keep an open mind and give it one sip before judging. You might just discover your new favorite warm-weather drink.

What you’ll need:

• Compass Cold Brew on Tap
• Splash of orange juice
• Soda water (we recommend orange flavored if you really want to take this to the next level)
• Orange slices
• Ice
• A drinking glass of your choice

How to make it:

1. Fill your glass with ice.
2. Add a splash of orange juice (you don’t need a lot—just enough to brighten things up).
3. Pour in Compass Cold Brew on Tap.
4. Top with soda water to add some sparkle and zing.
5. Garnish with a fresh orange slice, because you’re fancy

We know it’s not your typical cold brew mix, but the smooth, chocolatey notes of our Cold Brew On Tap actually enhance the citrusy brightness. It’s refreshing, slightly sweet, and unexpectedly perfect, like the first warm day of the season!

Salted Caramel Sweet Cream Cold Brew

This one’s for the sweet coffee lovers. It’s layered, rich, and just indulgent enough without being over the top. Between the caramel drizzle, creamy froth, and a final pinch of sea salt, this drink feels like something you’d order at a cafe, but you’re making it at home like a pro.

What you’ll need:

• Compass Cold Brew on Tap
• Brown sugar
• Sea salt
• Oat milk
• Sweet cream
• Caramel drizzle
• Ice
• 2 Glasses of your choice
• Milk frother

How to make it:

1. In a separate container, mix together brown sugar, a pinch of sea salt, and oat milk. Froth until smooth and creamy.
2. Grab a glass and coat the sides with caramel drizzle.
3. Add ice, then a splash of sweet cream.
4. Pour in your Compass Cold Brew on Tap.
   Top it off with the brown sugar + sea salt froth.
5. Finish with another caramel drizzle and one final pinch of sea salt for good measure.

The texture here is next-level, creamy, foamy, and velvety smooth. The sweet caramel plays perfectly with the mellow, chocolatey base of our cold brew, and that hint of salt ties it all together. It’s bold, it’s balanced, and it tastes like effort (even if it only took five minutes).

Ready to Brew Your Own?

We love sharing our favorite cold brew recipes, but honestly? The best part is seeing what you come up with. Whether you're recreating these drinks at home or experimenting with your own combos, we’re always excited to see the creativity brewing out there.

Cold brew season is more than just great coffee, it’s about people enjoying their time outdoors, meeting up with friends, and posting up at their favorite cafe table in the sun. We’re so glad Compass Cold Brew on Tap gets to be part of that.

Here’s to warmer days, cooler drinks, and Real Good Coffee that keeps you fueled for it all.